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Brothy Baked White Beans With Ham
Melt in your mouth slow baked white beans are seasoned with ham and bacon. Not too much broth, but just enough to keep you wanting bowl after bowl. You will love these brothy baked white…
The Best Curry Chicken Salad
Creamy curry, chopped chicken, apples, celery, and dried cranberries come together to make the best curry chicken salad you have ever had. Whether you put it on a bun or in a lettuce wrap, this…
Creamy Cheese Tortellini With Prosciutto And Peas
Cheese tortellini dotted with prosciutto, peas, mushrooms, and onions; swimming in a creamy parmesan sauce. Perfect for a cozy lunch or light dinner. We love it with a lightly dressed arugula salad. This post may…
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Moroccan Spiced Stuffed Peppers
Generously spiced ground beef with red onions and cilantro is combined with brown rice and nestled in sweet bell peppers. Packed with vegetables and flavor, Moroccan spiced stuffed peppers are your new favorite dinner. This…
Instant Pot Oxtail Spaghetti Sauce
Ragu, sauce, meat sauce, red sauce, gravy, spaghetti sauce…whatever you call it in your house; this braised beef oxtail is swimming in the best ever homemade sauce. Use your favorite noodles (we used long fusili)…
Ham and Cheese Croissant Breakfast Casserole
Buttery, flaky croissants wedged with thinly sliced ham and savory Swiss cheese are soaked in dijon and thyme infused egg batter. Everyone will gobble this ham and cheese croissant breakfast casserole as soon as it…
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Hey! It is nice to meet you!
Im Amy, they call me Amy-Cakes and I LOVE to cook! I’ve lived and eaten (most importantly) all over the world; including Italy, Iceland, and the Middle East. I’ve recently settled down on a Virginia Farm with my husband and two kids where I feed all the living things. I believe that good food is a universal language and I love sharing that with you here.
