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5 Best Small Kitchen Appliances I Can’t Live Without
Small kitchen appliances are the workhorse of any busy kitchen. My kitchen is extra busy since I’m slinging out recipes to share and recipes for my family. I have some appliances that help me make…
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Parmesan Arugula Salad With Lemon Vinaigrette
Fresh arugula is topped with shaved parmesan and toasted pine nuts. Topped with the best homemade dressing, this parmesan arugula salad with lemon vinaigrette is the perfect summer side salad, or main dish with a…
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Marinated Cherry Tomatoes With Burrata
Fresh cherry tomatoes marinated in garlic, olive oil, and sea salt are your new favorite side dish (or lunch). I served these marinated tomatoes with burrata alongside crunchy crostini and we can’t stop (won’t stop)…
Bourbon Peaches A La Mode
Fresh summer peaches sautéed to perfection with a splash of bourbon. The flavors are deep with vanilla, brown sugar, butter, and cinnamon. We topped it with rich vanilla ice cream for the perfect warm creamy…
Classic Summer Tomato Bruschetta
Summer tomatoes- bursting with flavor, are swirled up with sweet onions, garlic, and olive oil and piled on top of crunchy crostini. This classic summer tomato bruschetta is the perfect summer appetizer or lunch. Glass…
Farmhouse Kitchen Updates
Today I’m giving you a sneak peek of my new farmhouse kitchen baking area. This is an extension of my kitchen that allows me to tackle baking projects easily, keep cooking out of the way…
Hey! It is nice to meet you!
Im Amy, they call me Amy-Cakes and I LOVE to cook! I’ve lived and eaten (most importantly) all over the world; including Italy, Iceland, and the Middle East. I’ve recently settled down on a Virginia Farm with my husband and two kids where I feed all the living things. I believe that good food is a universal language and I love sharing that with you here.
